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or our food writer Claire Bullen's Tiger Prawn and Squid Paella recipe
Ollieux Romanis Racine Rose (France) - Organically grown Cinsault
a hamlet of Faenza
with a commitment to the region's soil and the balance of nature
Pair with: Steak frites
Angry Goat Blistered Shishito & Garlic Hot Sauce (148g) 750ml or our food writer ClaireAS SEEN ON HOT ONES SEASON 22! This hot sauce boasts a creamy, mild base bursting with garlic flavour. Tender Shishito peppers, fire roasted just like you'd do at home, mingle with olive oil, sea salt, and generous loads of garlic. The result? A new favourite hot sauce, gentle enough for everyone to enjoy freely. Scoville Rating: 5,800 Ingredients: Blistered Shishito Pepper Mash (peppers, vinegar), Distilled Vinegar, Olive Oil, Green Jalapeno Pepper
US$ 39.99
US$ 49.99
US$ 109.99
US$ 99.99